Sea Salt Caramel | Artisan Sourdough Bread
A Symphony of Sweet & Salty: Sea Salt Caramel Sourdough Dream
Embrace a taste bud adventure with our Sea Salt Caramel Sourdough Bread. This unique loaf combines the tangy sourdough starter with the rich sweetness of caramel and a touch of flaky sea salt, creating a delightful dance of flavors in every bite.
A Match Made in Baking Heaven:
Slow-fermented sourdough starter: Our bread boasts a complex depth of flavor thanks to the natural fermentation process, adding a delightful tang that cuts through the sweetness of the caramel.
Gooey Caramel Swirls: Rich pockets of caramel are swirled throughout the dough, offering a burst of decadent sweetness in every mouthful.
Flaky Sea Salt: A sprinkle of flaky sea salt on the crust adds a touch of savory contrast, highlighting the sweetness of the caramel and complementing the tang of the sourdough.
Chewy and Crusty: This bread features a beautiful golden brown crust with a touch of crunch from the sea salt, giving way to a soft, chewy interior that cradles the gooey caramel.
This bread is perfect for:
Breakfast: Toast a slice and spread with butter or cream cheese for a decadent yet balanced way to start your day. The sea salt cuts through the richness of the caramel for a satisfying experience.
Snacks: Enjoy a slice on its own for a delightful and sophisticated pick-me-up. The contrasting flavors are both sweet and savory, making it irresistible.
Desserts: Warm it slightly, top with a scoop of vanilla ice cream, a drizzle of additional caramel sauce, and a sprinkle of sea salt for a truly luxurious treat.
Cheese platters: Add a touch of sweet and salty sophistication to your cheese board with this unique bread. It pairs beautifully with a variety of cheeses, from creamy brie to sharp cheddar.
Our Sea Salt Caramel Sourdough Bread is a delightful exploration of sweet and salty flavors. It's the perfect treat for any occasion that craves a touch of indulgence with a touch of unexpected delight.
A Symphony of Sweet & Salty: Sea Salt Caramel Sourdough Dream
Embrace a taste bud adventure with our Sea Salt Caramel Sourdough Bread. This unique loaf combines the tangy sourdough starter with the rich sweetness of caramel and a touch of flaky sea salt, creating a delightful dance of flavors in every bite.
A Match Made in Baking Heaven:
Slow-fermented sourdough starter: Our bread boasts a complex depth of flavor thanks to the natural fermentation process, adding a delightful tang that cuts through the sweetness of the caramel.
Gooey Caramel Swirls: Rich pockets of caramel are swirled throughout the dough, offering a burst of decadent sweetness in every mouthful.
Flaky Sea Salt: A sprinkle of flaky sea salt on the crust adds a touch of savory contrast, highlighting the sweetness of the caramel and complementing the tang of the sourdough.
Chewy and Crusty: This bread features a beautiful golden brown crust with a touch of crunch from the sea salt, giving way to a soft, chewy interior that cradles the gooey caramel.
This bread is perfect for:
Breakfast: Toast a slice and spread with butter or cream cheese for a decadent yet balanced way to start your day. The sea salt cuts through the richness of the caramel for a satisfying experience.
Snacks: Enjoy a slice on its own for a delightful and sophisticated pick-me-up. The contrasting flavors are both sweet and savory, making it irresistible.
Desserts: Warm it slightly, top with a scoop of vanilla ice cream, a drizzle of additional caramel sauce, and a sprinkle of sea salt for a truly luxurious treat.
Cheese platters: Add a touch of sweet and salty sophistication to your cheese board with this unique bread. It pairs beautifully with a variety of cheeses, from creamy brie to sharp cheddar.
Our Sea Salt Caramel Sourdough Bread is a delightful exploration of sweet and salty flavors. It's the perfect treat for any occasion that craves a touch of indulgence with a touch of unexpected delight.
A Symphony of Sweet & Salty: Sea Salt Caramel Sourdough Dream
Embrace a taste bud adventure with our Sea Salt Caramel Sourdough Bread. This unique loaf combines the tangy sourdough starter with the rich sweetness of caramel and a touch of flaky sea salt, creating a delightful dance of flavors in every bite.
A Match Made in Baking Heaven:
Slow-fermented sourdough starter: Our bread boasts a complex depth of flavor thanks to the natural fermentation process, adding a delightful tang that cuts through the sweetness of the caramel.
Gooey Caramel Swirls: Rich pockets of caramel are swirled throughout the dough, offering a burst of decadent sweetness in every mouthful.
Flaky Sea Salt: A sprinkle of flaky sea salt on the crust adds a touch of savory contrast, highlighting the sweetness of the caramel and complementing the tang of the sourdough.
Chewy and Crusty: This bread features a beautiful golden brown crust with a touch of crunch from the sea salt, giving way to a soft, chewy interior that cradles the gooey caramel.
This bread is perfect for:
Breakfast: Toast a slice and spread with butter or cream cheese for a decadent yet balanced way to start your day. The sea salt cuts through the richness of the caramel for a satisfying experience.
Snacks: Enjoy a slice on its own for a delightful and sophisticated pick-me-up. The contrasting flavors are both sweet and savory, making it irresistible.
Desserts: Warm it slightly, top with a scoop of vanilla ice cream, a drizzle of additional caramel sauce, and a sprinkle of sea salt for a truly luxurious treat.
Cheese platters: Add a touch of sweet and salty sophistication to your cheese board with this unique bread. It pairs beautifully with a variety of cheeses, from creamy brie to sharp cheddar.
Our Sea Salt Caramel Sourdough Bread is a delightful exploration of sweet and salty flavors. It's the perfect treat for any occasion that craves a touch of indulgence with a touch of unexpected delight.